Perfectly Seasoned: Çeşmi Nigar Soup
Lentils take on a different character, this time they appear seasoned. Çeşmi Nigar soup, also know ...
Also Read: Lasagna: Mashed Potatoes with Minced Meat in the Oven
If lasagna were very easy to make, we are sure that it would appear on our tables frequently. Howeve ...
War on Potatoes: Zucchini Chips
These crispy zucchini chips, which are very low in calories and healthy, can be taken with you where ...
Taste Like This: Zucchini Falafel
We shared the best version of chickpea meatballs, in wraps and with vegetables. Because chickpea mea ...
Caution Makes You Eat Bread: Homemade Pesto Sauce
Pesto sauce, which is one of the most delicious green sauces with its pine nuts, basil and parmesan ...
For Those Who Do Not Eat Without Meat: Cauliflower
The favorite vegetable of winter is cauliflower... " Fried Cauliflower ", " Cauliflow ...
For the Love of Ketchup and Mayonnaise: Potato Croquettes
French fries or potato croquettes are a must for snack plates. Potato croquettes, which accompany ke ...
Voice at Home: Baked Pasta with Feta Cheese
Pasta is a favorite food in itself. Imagine that it is baked with the addition of white cheese on to ...
It's Good Like This: Meatless Chickpea Dish
Chickpeas are one of the number one food sources that can meet the protein needs of vegetarians and ...
This Is What I Eat: Mac and Cheese
Who doesn't love cheese and pasta ? Especially if the two are together and the cheese is melted, ...
Many Flavors at Once: Diverse
It is one of the most popular and most commonly cooked pot dishes in Turkish cuisine. Various kinds ...
Just the Sizzling: Meat Fajita
Fajita is one of the most show-stopping dishes. It is served while it is still steaming and sizzling ...
Últimas Recetas
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GalletaCrispy on Top: Walnut Cookies
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PasteleríaExquisite Beauty: Practical Borcam Pastry
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PasteleríaRequires Labor: Bosnian Pastry
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PasteleríaOne Slice is Enough: Sourdough Bread
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