EN

Just the Sizzling: Meat Fajita

  • Tiempo de Preparación
    20 mins
  • Tiempo de Cocción
    15 mins
  • Vistas
    88

Fajita is one of the most show-stopping dishes. It is served while it is still steaming and sizzling. If you have invited a special guest to your home and want to prepare a recipe that will blow his mind with its taste, you should make meat fajitas without thinking too much.

Meat , onion and colorful pepper varieties are sautéed over high heat and then combined with butter in a heat-resistant bowl. We couldn't get enough of its beauty, and you won't be able to get enough of eating it when you make this recipe .

Be careful with your fingers when serving! It will be extremely hot. Prepare yourself now for a delicious meal that will be worth every bite. While the fajitas are cooking, don't forget to prepare tortilla bread and guacamole sauce . Enjoy your meal!

Ingredientes

manteca
sal
aceite de oliva
pimienta negra
pimiento verde
Pimiento rojo
cebolla roja
Solomillo de ternera
polvo de ajo
cebolla en polvo
pan de tortilla
polvo de pimiento picante
pimiento amarillo
pimiento dulce molido

Sigue las instrucciones

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5 Minutos

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