Melts in your mouth: Mother's Pastry
Do you remember, when we were little, when we came home from school, we would be greeted by fragrant ...
With Toast: Breakfast Dip
Even though sometimes we wake up with only coffee in the morning, breakfast has a special place for ...
Let the Black Sea Winds Blow: Kaygana
Here is another local taste of our magnificent cuisine. To the slippery; In fact, it is a kind of eg ...
As if it came out of a stone oven: Ramadan Pita
The beauty of Ramadan is partly hidden in the Ramadan pita, which we can eat only one month a year. ...
Perfect Consistency: Full Size Dry Yeast Pastry
Who wouldn't want to make delicious pastries that everyone will love to eat, with a fragrant sme ...
With Lots of Cheese: Tray Pastry
Tray pastry , one of the most popular and practical recipes, is made by pouring a mixture of delici ...
Low Fat and Cheese: Crispy Pastry
Crispy pastries, which can be prepared with many different fillings, prefer to be baked in the oven ...
Great Taste with Four Ingredients: Flourless Cake
Imagine a delicious soufflé-like cake... Its interior is slightly moist and richly chocolatey! We h ...
Whether Small or Large: Yeast Pizza
Pizza dough, leavened with dry yeast, is rolled out by hand in a practical way and then meets with c ...
Very Practical: Cheese and Red Pepper Appetizer
Delicious capia peppers continue to dominate our hearts with both their colors and taste. These beau ...
It Does Not Absorb Oil, It Rises Fluffy: Baked Baked Soda
Some flavors have been on our palate since childhood, are in our culture, and are ingrained in our c ...
We're waiting for you for breakfast: Cherry Jam
It is a fact that breakfast is related to happiness and happy breakfasts are related to good jam . D ...
Latest Recipes
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SweetI Eat This: Karpatka
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VegetableLow Heat of Flavor: Sauteed Cauliflower
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PastryCrispy: Spring rolls
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