Voice at Home: Baked Pasta with Feta Cheese
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Preparation Time10 mins
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Cook Time20 mins
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View92
Pasta is a favorite food in itself. Imagine that it is baked with the addition of white cheese on top and when it is left for a while, it turns into a pastry that can be sliced. This pasta recipe, which will make you feel like you are eating a pastry, will delight your palate. If you do not like white cheese, you can cook it with other cheeses you like.
You can also cook meat dishes , chicken dishes and delicacies from world cuisine . It will go well with all of them.
Don't think twice, start preparing this amazing white cheese baked pasta in a short time with the ingredients you have at home. Bon appetit in advance!
Ingredients
Follow the directions
1
Stepboil-the-oven-pasta-in-plenty-of-boiling-water-for-10-12-minutes
2
Stepcombine-white-cheese-parsley-salt-black-pepper-butter-and-egg-yolk-in-a-bowl-and-puree-with-a-fork
3
Stepplace-the-pasta-in-the-baking-dish-and-add-the-filling-on-top
4
Stepmix-the-pasta-and-cheese-mixture-well-without-breaking-the-pasta
5
Stepadd-cheddar-cheese-on-the-pasta
6
Stepplace-it-on-the-top-shelf-of-a-preheated-200-degree-fanless-oven-with-a-grill-setting-and-cook-until-the-cheddar-melts
7
Stepserve-hot-and-enjoy
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