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Sweet Mousse: Meringue

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Sweet Mousse: Meringue

  • 2023-01-06T07:30:49Z
    • 4 / 5
  • Preparation Time
    30 mins
  • Cook Time
    90 mins
  • View
    43

The miracle of egg white. Although the preparation of meringue, also known as meringue or foam cookies, takes a long time, the ingredients in the recipe are quite simple. We prepare the meringue, which we know as a patisserie, at home.

Before I forget: Preparing meringue by hand is a bit of a crazy job, the best friend of the kitchen friends should get support from the mixer.

Ingredients

salt
powdered sugar
egg white

Follow the directions

1

Step
5 Mins

beat-egg-whites-and-powdered-sugar-on-high-speed-for-10-minutes

2

Step
5 Mins

it-should-have-the-consistency-of-whipped-cream-preheat-the-oven-to-100-degrees-so-that-it-gets-hot

3

Step
5 Mins

place-the-egg-whites-in-a-piping-bag-and-squeeze-them-with-small-touches-on-a-baking-tray-lined-with-baking-paper

4

Step
5 Mins

p-styletext-align-leftbake-at-100-degrees-for-1-hour-then-take-it-out-and-cool-it-at-room-temperaturep

5

Step
5 Mins

serve-after-it-has-cooled-bon-appetit