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Sweet Mousse: Meringue

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Sweet Mousse: Meringue

  • 2023-01-06T07:30:49Z
    • 4 / 5
  • Tiempo de Preparación
    30 mins
  • Tiempo de Cocción
    90 mins
  • Vistas
    45

The miracle of egg white. Although the preparation of meringue, also known as meringue or foam cookies, takes a long time, the ingredients in the recipe are quite simple. We prepare the meringue, which we know as a patisserie, at home.

Before I forget: Preparing meringue by hand is a bit of a crazy job, the best friend of the kitchen friends should get support from the mixer.

Ingredientes

sal
azúcar en polvo
clara de huevo

Sigue las instrucciones

1

Paso
5 Minutos

batir-las-claras-y-el-azucar-glass-a-velocidad-alta-durante-10-minutos

2

Paso
5 Minutos

debe-tener-la-consistencia-de-nata-montada-precalienta-el-horno-a-100-grados-para-que-se-caliente

3

Paso
5 Minutos

colocar-las-claras-en-una-manga-pastelera-y-exprimirlas-con-pequenos-golpecitos-sobre-una-bandeja-de-horno-forrada-con-papel-de-horno

4

Paso
5 Minutos

p-styletext-align-lefthornee-a-100-grados-durante-1-hora-luego-sacalo-y-enfrialo-a-temperatura-ambientep

5

Paso
5 Minutos

servir-despues-de-que-se-haya-enfriado-buen-provecho