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Satisfying Salad: Chickpea Salad with Pomegranate Sauce

  • Preparation Time
    20 mins
  • Cook Time
    20 mins
  • View
    92

Salad is indispensable for those who want to lose weight, it is the centerpiece of all tables and sometimes it completes the empty corner of the plate. Even though some of us claim that it is not filling, it is actually both satisfying and nutritious. Sometimes we do not give it the value it deserves, but it has the nutritional values that lead to a healthy diet.

Although the first thing that comes to mind when we think of salad is the classics, we can make a salad with almost any ingredient. Whatever you put in it, it has a different name and taste... Chickpeas play the leading role in this recipe. Chickpeas, which are very rich in protein and also contain fibre, phosphorus, iron and zinc, offer us the opportunity to have a satisfying and nutritious meal when added to the salad. You can consume this satisfying salad, sweetened with the irresistible taste of pomegranate syrup, as a meal replacement in the summer months and feel full and light all day long. Bon appetit in advance!

Ingredients

lemon juice
olive oil
cherry tomatoes
fresh onion
pomegranate syrup
dill
cucumber
fresh mint
boiled chickpeas
salt (can be reduced or increased)

Follow the directions

1

Step
5 Mins

Put the boiled chickpeas, cherry tomatoes, cucumber and all the greens in a bowl and mix them until they are mixed together without crushing them.

2

Step
5 Mins

In a separate bowl, add olive oil, lemon juice and pomegranate syrup and whisk until you obtain a homogeneous mixture.

3

Step
5 Mins

Add the dressing to the salad and mix.

4

Step
5 Mins

Divide into bowls and serve.