EN

Satisfying Salad: Chickpea Salad with Pomegranate Sauce

  • Tiempo de Preparación
    20 mins
  • Tiempo de Cocción
    20 mins
  • Vistas
    93

Salad is indispensable for those who want to lose weight, it is the centerpiece of all tables and sometimes it completes the empty corner of the plate. Even though some of us claim that it is not filling, it is actually both satisfying and nutritious. Sometimes we do not give it the value it deserves, but it has the nutritional values that lead to a healthy diet.

Although the first thing that comes to mind when we think of salad is the classics, we can make a salad with almost any ingredient. Whatever you put in it, it has a different name and taste... Chickpeas play the leading role in this recipe. Chickpeas, which are very rich in protein and also contain fibre, phosphorus, iron and zinc, offer us the opportunity to have a satisfying and nutritious meal when added to the salad. You can consume this satisfying salad, sweetened with the irresistible taste of pomegranate syrup, as a meal replacement in the summer months and feel full and light all day long. Bon appetit in advance!

Ingredientes

jugo de limon
aceite de oliva
tomates cherry
cebolla fresca
jarabe de granada
eneldo
pepino
menta fresca
garbanzos hervidos
sal (se puede reducir o aumentar)

Sigue las instrucciones

1

Paso
5 Minutos

Poner en un bol los garbanzos cocidos, los tomates cherry, los pepinos y todas las verduras y mezclarlos sin triturarlos.

2

Paso
5 Minutos

En un bol aparte añade el aceite de oliva, el zumo de limón y el sirope de granada y la sal y mezcla hasta obtener una mezcla homogénea.

3

Paso
5 Minutos

Agrega la salsa a la ensalada y mezcla.

4

Paso
5 Minutos

Dividir en tazones y servir.