Quickly Ready: Tray Pastry in 5 Minutes
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Preparation Time5 mins
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Cook Time45 mins
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View90
Those who have just entered the kitchen, those who do not have time to make handmade pastries but want to eat pastries ... We have come with a recipe that will make your tables suddenly delicious and you can eat it hot. Moreover, it is ready in a very short time. You can vary the filling as you wish. Here is a delicious tray pastry recipe with plenty of sauce, a soft consistency, and is prepared and baked in just 5 minutes! If you have ready-made phyllo dough, some milk, some eggs and some cheese, you have no excuse to make a delicious ready-made phyllo pastry . If you want the pastry to taste like the pastry you eat outside, you can add melted butter. Thank you in advance!
Ingredients
Follow the directions
1
Stepgrease-your-tray-with-a-brush-and-place-the-first-sheet-of-dough-centering-it-on-the-tray-without-dividing-it
2
Stepmix-the-sauce-ingredients
3
Stepoil-the-middle-of-each-dough-and-place-them-on-top-of-each-other
4
Stepwhen-you-reach-the-middle-layer-crumble-the-cheese-and-add-it
5
Stepcontinue-in-the-same-way-until-you-run-out-of-dough-spread-the-remaining-sauce-on-it-and-slice-it-evenly
6
Stepsprinkle-with-black-cumin-and-bake-in-the-oven-at-180-degrees-for-about-45-minutes
7
Stepyour-tray-pastry-recipe-is-ready-in-5-minutes-bon-appetit
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