Quick Snack: Two-Ingredient Cookies
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Preparation Time10 mins
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Cook Time10 mins
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A practical snack recipe that is prepared in a very short time. A small and chocolatey excuse to sweeten your mouth, a two-ingredient cookie. We blend the corn flakes, which we are used to consuming with milk at breakfast time, with dark chocolate with a high cocoa content that we melt in a bain-marie and put it into cookies, and after cooling it in small/silicone molds as desired, we share it with our loved ones.
The cookies you prepare do not always have to contain plenty of flour, granulated sugar and eggs. There are also practical and sweet cookies in life, such as two-ingredient cookies.
Ingredients
Follow the directions
1
Stepput-the-breakfast-cereal-in-whole-pieces-into-a-deep-mixing-bowl
2
Stepafter-breaking-it-into-small-pieces-melt-the-dark-chocolate-in-a-glass-bowl-over-a-pot-of-boiling-water-in-a-double-boiler
3
Stepmake-sure-that-the-boiling-water-vapor-does-not-reach-the-melting-chocolate-and-that-the-glass-bowl-does-not-directly-touch-the-boiling-water
4
Steppour-the-completely-melted-dark-chocolate-onto-the-cereal-and-mix-gently-with-a-spoon
5
Stepshare-the-chocolate-chip-cookies-in-small-portions-on-a-porcelain-serving-plate-or-a-baking-paper-lined-tray-with-your-loved-ones-after-cooling-them-at-room-temperature
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