Quick Snack: Two-Ingredient Cookies
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Tiempo de Preparación10 mins
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Tiempo de Cocción10 mins
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Vistas124
A practical snack recipe that is prepared in a very short time. A small and chocolatey excuse to sweeten your mouth, a two-ingredient cookie. We blend the corn flakes, which we are used to consuming with milk at breakfast time, with dark chocolate with a high cocoa content that we melt in a bain-marie and put it into cookies, and after cooling it in small/silicone molds as desired, we share it with our loved ones.
The cookies you prepare do not always have to contain plenty of flour, granulated sugar and eggs. There are also practical and sweet cookies in life, such as two-ingredient cookies.
Ingredientes
Sigue las instrucciones
1
Pasocoloque-el-cereal-del-desayuno-en-trozos-enteros-en-un-tazon-hondo-para-mezclar
2
Pasodespues-de-partirlo-en-trozos-pequenos-derrita-el-chocolate-amargo-en-un-recipiente-de-vidrio-sobre-una-olla-con-agua-hirviendo-a-bano-maria
3
Pasoasegurese-de-que-el-vapor-de-agua-hirviendo-no-llegue-al-chocolate-derretido-y-que-el-recipiente-de-vidrio-no-toque-directamente-el-agua-hirviendo
4
Pasovierte-el-chocolate-amargo-completamente-derretido-sobre-el-cereal-y-mezcla-suavemente-con-una-cuchara
5
Pasocomparta-las-galletas-con-chispas-de-chocolate-en-porciones-pequenas-en-un-plato-de-porcelana-o-en-una-bandeja-forrada-con-papel-para-hornear-con-sus-seres-queridos-despues-de-enfriarlas-a-temperatura-ambiente
Receta Anterior
For Bread Kadayıf: Etimek Dessert
Próxima Receta
Same as the ones you eat in bakeries: Cocoa Cupcake
