You can prepare etimek dessert , which has a very delicious taste and has a special place among dessert recipes , in a practical way with the ingredients in its recipe. Besides, it is not always possible to eat fried bread, now we are talking about the toasted bread dessert, also known as etimek dessert.
If you are wondering, here is our recipe, in which we explain how to make Etimek dessert with whipped cream, from its sherbet to its ingredients, in full detail. You will be surprised to learn that Etimek dessert is prepared in such an easy and practical way, and you will want to make this delicious Etimek dessert every time you get the opportunity.
"How to make meat dessert?" For those who say, here is our recipe. You can also come across this recipe in the form of pudding and meat dessert .
You decide which recipe you will make for dinner, your milk dessert recipe is on us. Here is an easy and delicious meat dessert recipe !
for-the-dessert-sherbet-boil-granulated-sugar-and-water-in-a-small-saucepan-leave-the-syrup-like-syrup-to-cool-at-room-temperature
add-flour-and-starch-to-a-pot-then-add-the-sugar
add-the-milk-and-cook-over-low-heat-until-it-thickens
add-butter-and-vanilla-whisk-and-set-aside
beat-the-powdered-whipped-cream-with-milk
first-place-one-layer-of-the-meat-on-the-tray-and-soak-it-with-half-of-the-sherbet-then-place-the-other-layer-on-top-and-soak-it-with-the-remaining-sherbet
pour-the-pudding-over-the-soaked-meat-and-spread-then-put-it-in-the-refrigerator-and-let-it-rest-for-half-an-hour
spread-the-whipped-cream-on-the-pudding-you-took-out-of-the-refrigerator-place-it-in-the-refrigerator-and-let-it-rest-for-3-4-hours
etimek-dessert-is-ready-serve-the-rested-etimek-dessert-with-pistachio-powder-and-strawberries-bon-appetit-honey-and-sugar