ES

Homemade Bread: Chicken Tantuni

  • Preparation Time
    30 mins
  • Cook Time
    40 mins
  • View
    56

Chicken tantuni recipe is a great recipe where taste and practicality meet! This delicious recipe offers a satisfying feast of taste in wrap bread, where finely chopped chicken meat meets unique spices.

Tantuni is a delicious food that we can easily find in all cities, originating from our beautiful city Mersin , and which we can never get enough of . In tantuni, which is made with meat , chicken , myrtle style and chicken with sauce , the meat is cut into small pieces and pepper, onion, tomato and spices are added according to preference. To make it even more delicious, the inner side of the bread or lavash is placed on the sheet metal and the oil transfers to the bread, and the wonderful taste of that tantuni always remains on our palate.

Let's prepare the ingredients to make economical and very delicious chicken tantuni, and enjoy eating chicken tantuni at home that is as delicious as the ones we eat outside! Moreover, the recipe for that soft bread is from us. If you wish, you can prepare a delicious homemade chicken tantuni recipe by following our lavash recipe . Enjoy your meal

Ingredients

butter
salt
salt
granulated sugar
Fame
parsley
yogurt
black pepper
tomatoes
chicken breast
warm water
dry yeast
ground red pepper
onion
liquid oil

Follow the directions

1

Step
5 Mins

for-the-chicken-tantuni-bread-combine-all-ingredients-except-flour-and-knead-well

2

Step
5 Mins

slowly-add-the-flour-and-obtain-a-dough-that-has-a-soft-texture-and-will-not-stick-to-the-hand-let-the-dough-rest-for-about-30-minutes-to-ferment

3

Step
5 Mins

take-tangerine-sized-pieces-from-the-fermented-dough-roll-them-and-roll-them-into-bread-form-with-your-hands-apply-water-on-them-with-a-brush-make-deep-scratches-with-a-sharp-knife-be-sure-to-put-water-in-a-fireproof-bowl-inside-the-oven-this-way-you-will-get-breads-that-are-crispy-on-the-outside-and-soft-on-the-inside-bake-in-a-preheated-oven-at-180-degrees-for-25-30-minutes-until-golden-brown

4

Step
5 Mins

for-the-chicken-tantuni-chop-the-chicken-breast-into-very-small-cubes-and-cook-in-an-oil-free-pan-until-the-chicken-releases-its-juices

5

Step
5 Mins

add-oil-and-spices-and-fry-the-chicken-well

6

Step
5 Mins

if-you-wish-you-can-lightly-sauce-the-bread-by-pressing-it-on-the-chicken

7

Step
5 Mins

serve-by-adding-chicken-tantuni-onion-parsley-and-tomato-between-the-breads

8

Step
5 Mins

chicken-tantuni-with-bread-is-ready-bon-appetit