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Homemade Bread: Chicken Tantuni

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Homemade Bread: Chicken Tantuni

  • 2023-12-22T10:51:29.567Z
    • 4 / 5
  • Tiempo de Preparación
    30 mins
  • Tiempo de Cocción
    40 mins
  • Vistas
    57

Chicken tantuni recipe is a great recipe where taste and practicality meet! This delicious recipe offers a satisfying feast of taste in wrap bread, where finely chopped chicken meat meets unique spices.

Tantuni is a delicious food that we can easily find in all cities, originating from our beautiful city Mersin , and which we can never get enough of . In tantuni, which is made with meat , chicken , myrtle style and chicken with sauce , the meat is cut into small pieces and pepper, onion, tomato and spices are added according to preference. To make it even more delicious, the inner side of the bread or lavash is placed on the sheet metal and the oil transfers to the bread, and the wonderful taste of that tantuni always remains on our palate.

Let's prepare the ingredients to make economical and very delicious chicken tantuni, and enjoy eating chicken tantuni at home that is as delicious as the ones we eat outside! Moreover, the recipe for that soft bread is from us. If you wish, you can prepare a delicious homemade chicken tantuni recipe by following our lavash recipe . Enjoy your meal

Ingredientes

manteca
sal
sal
azúcar granulada
Fama
perejil
yogur
pimienta negra
Tomates
pechuga de pollo
agua tibia
levadura seca
pimiento rojo molido
cebolla
aceite liquido

Sigue las instrucciones

1

Paso
5 Minutos

para-el-pan-tantuni-de-pollo-combine-todos-los-ingredientes-excepto-la-harina-y-amase-bien

2

Paso
5 Minutos

agrega-poco-a-poco-la-harina-y-obten-una-masa-que-tenga-una-textura-suave-y-que-no-se-pegue-a-la-mano-deja-reposar-la-masa-unos-30-minutos-para-que-fermente

3

Paso
5 Minutos

tome-trozos-del-tamano-de-una-mandarina-de-la-masa-fermentada-enrollelos-y-enrollelos-en-forma-de-pan-con-las-manos-aplica-agua-sobre-ellos-con-un-cepillo-haz-rayones-profundos-con-un-cuchillo-afilado-asegurate-de-poner-agua-en-un-recipiente-ignifugo-dentro-del-horno-de-esta-forma-conseguiras-panes-crujientes-por-fuera-y-suaves-por-dentro-hornea-en-horno-precalentado-a-180-grados-durante-25-30-minutos-hasta-que-se-doren

4

Paso
5 Minutos

para-tantuni-de-pollo-pica-la-pechuga-de-pollo-en-cubos-muy-pequenos-y-cocina-en-una-sarten-sin-aceite-hasta-que-el-pollo-suelte-su-jugo

5

Paso
5 Minutos

agrega-aceite-y-especias-y-sofrie-bien-el-pollo

6

Paso
5 Minutos

si-lo-deseas-puedes-saltear-ligeramente-el-pan-presionandolo-sobre-el-pollo

7

Paso
5 Minutos

sirve-agregando-tantuni-de-pollo-cebolla-perejil-y-tomate-entre-los-panes

8

Paso
5 Minutos

el-tantuni-de-pollo-con-pan-esta-listo-buen-provecho