Sultan kebab is a dish that fills the dough with vegetables , red meat or chicken mixture, pours bechamel sauce and cheddar cheese on it, and roasts it like a pomegranate in the oven. In addition to being a dish that can be preferred on special occasions, it is also a good answer to the question 'What should I cook for dinner?' It is a recipe that is easy enough to be practical and eye-catching on those days when you want it.
If you want to cook this recipe with red meat , cubed fried eggplant will suit this dish very well. At the same time, if you want to prepare a more filling mixture, you can make it more satisfying by adding diced potatoes . We leave our video recipe below. We hope you can experience these appetizing images on your delicious tables, enjoy your meal.
let39s-prepare-the-bechamel-sauce-in-a-sauce-pot-or-pan-roast-the-butter-and-flour-until-the-smell-disappears
then-slowly-add-the-milk-and-continue-whisking
when-it-reaches-the-boiling-point-reduce-the-heat-and-cook-stirring-occasionally
when-it-starts-to-thicken-add-salt-grated-nutmeg-and-black-pepper-and-turn-off-the-stove
let39s-prepare-the-chicken-mixture-in-a-separate-pan-put-oil-and-butter-in-a-heated-pan-and-melt
add-the-onions-and-fry-until-they-turn-pink
when-the-onions-turn-pink-add-the-chicken-and-fry-with-the-onions-for-4-minutes
add-carrots-peas-zucchini-and-garlic-to-the-pan-one-minute-at-a-time-and-mix
finally-after-adding-the-tomato-paste-salt-and-pepper-diluted-with-water-set-the-mixture-aside-over-the-fire-for-another-5-minutes
divide-1-piece-of-phyllo-into-four-forming-a-large-triangle-and-place-the-middle-part-in-a-suitable-bowl-with-an-equal-amount-of-phyllo-hanging-from-the-edges
place-the-chicken-mixture-into-the-dough-fold-the-dough-hanging-from-the-edges-inwards-close-the-bundle-and-turn-it-upside-down
after-placing-the-upside-down-bundle-in-a-suitable-pyrex-or-baking-tray-place-a-ladleful-of-bechamel-sauce-and-cheddar-cheese-on-it
bake-in-a-preheated-oven-at-180-degrees-for-about-15-minutes-until-the-cheddar-cheese-turns-golden-brown-and-serve