Soft Cake: Muffin
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Preparation Time30 mins
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Cook Time25 mins
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Here we come to one of the easiest and most delicious cake recipes ... And it's so cool! It is possible to turn it into the coolest and most delicious snack on the table with colored papers and whipped cream.
This beauty is very much loved and preferred due to its spongy soft texture and the good attention its dough shows to every extra ingredient. Prepare your muffins and take them to your loved ones in tiny cardboard boxes. Share both a big smile and this taste. Wait, it's not over yet! Making huge cakes during your tea hours is now both very ordinary and very troublesome. This beauty is determined to leave its mark on your tea hours.
We leave a delicious link here, with beautiful muffin recipes that make you happy even with their tiny portions. Choose one and go to the right kitchen, good luck in advance!
Ingredients
Follow the directions
1
Stepplace-the-eggs-and-granulated-sugar-in-a-deep-bowl
2
Stepbeat-with-a-mixer-for-about-5-minutes-until-it-becomes-creamy
3
Stepadd-sunflower-oil-and-milk-continue-whisking-for-a-few-more-minutes
4
Stepadd-sifted-flour-vanillin-and-baking-powder-to-the-muffin-mixture
5
Stepmix-all-the-ingredients-by-folding-them-with-a-spatula-stir-slowly-to-avoid-deflating-the-swollen-cake-mixture-and-ensure-that-all-the-ingredients-are-thoroughly-mixed
6
Stepfill-the-paper-muffin-molds-with-2-3-tablespoons-of-mixture-leaving-room-for-swelling
7
Stepbake-in-a-preheated-oven-at-180-degrees-for-25-minutes-until-it-starts-to-brown
8
Stepif-you-wish-decorate-with-powdered-sugar-whipped-cream-or-sliced-fruits-and-serve-enjoy-your-meal
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