ES

Melts in Your Mouth: Easy Flour Cookies

  • Preparation Time
    10 mins
  • Cook Time
    20 mins
  • View
    75

The name of this delicious cookie that melts in your mouth, which you can eat with a glass of strong tea when your stomach is slightly scratched in the afternoon: Easy Flour Cookie!

Even the most novice kitchen lovers can easily try these wonderful, full-sized cookies, which are very simple to make. You can serve it to your loved ones with the happiness of baking a delicious cookie that is just right.

This recipe, which does not require any extra shaping, can be made by mixing all the ingredients at once and can be prepared with the ingredients you have at home, will please both your stomach and your heart with its powdered sugar on top and ball-like appearance. You can prepare this recipe, which is quite fast, in the same amount of time it takes to brew tea, and then throw it in the oven.
Bon appetit in advance.

Ingredients

Fame
baking powder
powdered sugar
powdered sugar
liquid oil
margarine at room temperature

Follow the directions

1

Step
5 Mins

mix-all-the-ingredients-required-for-the-dough-in-a-bowl-and-knead-well-until-you-get-a-dough-that-does-not-stick-to-the-hand

2

Step
5 Mins

line-a-baking-tray-with-greaseproof-paper-and-tear-off-walnut-sized-pieces-from-the-cookie-dough-you-prepared-roll-them-with-your-hands-and-place-them-on-the-tray

3

Step
5 Mins

make-a-plus-shape-on-the-tops-of-the-cookies-you-prepared-with-the-help-of-a-knife-and-bake-them-in-a-preheated-oven-at-180-degrees-for-about-20-minutes-until-the-tops-are-lightly-browned

4

Step
5 Mins

after-your-cookies-come-out-of-the-oven-wait-for-them-to-warm-up-and-serve-them-after-sprinkling-them-with-powdered-sugar