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Easiest to Make: Ayran Vaccine Soup

  • Preparation Time
    20 mins
  • Cook Time
    50 mins
  • View
    168

Ayran aş or ayran soup , which can be prepared cold or hot as desired and is as satisfying as a main course thanks to the boiled legumes it contains, is a soup option that is as delicious as it is practical .

You can prepare buttermilk soup in advance and keep it in a closed container in the refrigerator for a long time.

You will love this delicious wheat yoghurt soup . A bowl of buttermilk soup goes very well before your recipes .

Ingredients

salt
This
yogurt
strained yoghurt
dill
wheat
chickpeas

Follow the directions

1

Step
5 Mins

for-buttermilk-soup-pour-1-glass-of-wheat-into-boiling-water-add-water-and-start-cooking

2

Step
5 Mins

remove-the-cooked-wheat-from-the-stove-and-drain-it

3

Step
5 Mins

take-250-grams-of-yoghurt-and-strained-yoghurt-in-a-large-mixing-bowl-and-whisk

4

Step
5 Mins

add-1-cup-of-boiled-chickpeas-and-wheat-add-1-teaspoon-of-salt-and-mix

5

Step
5 Mins

adjust-the-consistency-by-adding-1-glass-of-cold-water-little-by-little

6

Step
5 Mins

then-add-dill-and-mix-well

7

Step
5 Mins

serve-the-ayran-vaccine-soup-after-cooling-it-in-the-refrigerator-for-1-hour-enjoy-your-meal