EN

Lover of the Sea: Tarator Sauce

  • Tiempo de Preparación
    20 mins
  • Tiempo de Cocción
    20 mins
  • Vistas
    52

Stale bread crumbs, walnuts, olive oil, strained yoghurt, freshly squeezed lemon juice, grated garlic and salt. The fact that such a delicious sauce comes from so few ingredients surprises the eater. The delicious tarator sauce recipe for me is also easy to make.

We prepare tarator sauce, the close friend of crispy calamari pan , the companion of hot starters, and the king of dipping sauces, in advance and keep it in the fridge. Then let the calamari come and the fish table will be set...

Ingredientes

sal
ajo
aceite de oliva
mayonesa
yogur colado
nuez por dentro
jugo de limon
pan duro por dentro

Sigue las instrucciones

1

Paso
5 Minutos

para-la-salsa-pon-el-pan-rallado-en-el-procesador-de-alimentos-y-trituralo-finamente

2

Paso
5 Minutos

luego-agregue-nueces-y-jugo-de-limon-al-pan

3

Paso
5 Minutos

agrega-la-mayonesa-el-yogur-las-aceitunas-y-la-sal-y-procesa-hasta-que-este-completamente-mezclado-deja-reposar-la-salsa-que-preparaste-en-el-frigorifico-durante-1-hora

4

Paso
5 Minutos

comparte-con-tus-seres-queridos-la-salsa-tarator-que-ha-estado-esperando-y-espesando-en-el-frigorifico-junto-con-entrantes-calientes-o-como-salsa-para-mojar-acompanada-de-eneldo-finamente-picado-si-lo-deseas