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There's Nothing Easier: Moist Cake with Ready-made Cake

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Cake

There's Nothing Easier: Moist Cake with Ready-made Cake

  • 2019-12-26T06:15:33Z
    • 4 / 5
  • Preparation Time
    15 mins
  • Cook Time
    15 mins
  • View
    27

Preparing a wet cake is actually much easier than you think. For those who want to prepare a wet cake for a sudden celebration, or those who are short on time and cannot find time to make sponge cake, we have come to your rescue with the wet cake we prepared using ready-made sponge cake. Moreover, this cake, which we prepared with very few ingredients, will look just like the ones you buy from a patisserie.

You can use any fruit you want and add cake decorations and chocolate chips to this wet cake we prepared with strawberries. Sometimes we prepared it in an easy and practical way, so that even the most amateur cooks can easily prepare it. Bon appetit in advance, welcome to our ready-made cake and wet cake recipe .

Ingredients

milk
milk
powder whipped cream
strawberry
hazelnut kernel
ready sponge cake

Follow the directions

1

Step
5 Mins

heat-the-milk-very-gently-on-the-stove-wet-the-top-and-bottom-of-the-ready-sponge-cake-with-12-tea-glass-of-milk

2

Step
5 Mins

after-preparing-the-powdered-whipped-cream-by-whipping-it-with-15-tea-glasses-of-cold-milk-apply-13-of-it-to-the-base-and-spread-it-well

3

Step
5 Mins

slice-4-strawberries-into-round-shapes-and-arrange-them-on-this-layer

4

Step
5 Mins

then-place-the-wetted-top-base-on-this-layer

5

Step
5 Mins

cover-the-outside-of-the-cake-with-the-remaining-whipped-cream-remove-excess-whipped-cream-with-a-steel-spatula-or-the-back-of-a-spoon-and-smooth-the-edges-and-tops

6

Step
5 Mins

cut-the-remaining-strawberries-into-quarters-arrange-them-on-the-cake-and-sprinkle-the-hazelnuts-let-it-rest-in-the-refrigerator-for-at-least-1-hour-before-serving-enjoy-your-meal