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The Easiest: Fake Profiteroles

  • Preparation Time
    15 mins
  • Cook Time
    20 mins
  • View
    27

Meet the easy- to-make, delicious false profiterole . This recipe , which is a practical version of the French classic profiterole , offers a feast of taste that anyone can easily prepare in their home kitchen.

Whether you are hosting your guests or sweetening your special occasions, the false profiterole recipe is a dessert recipe ready to cheer up any occasion. Fluffy inside and topped with chocolate sauce, this dessert delights the palate with its crispy meat and easy cream . Moreover, the fact that it is prepared with only a few simple ingredients makes this recipe indispensable.

If making profiteroles is difficult, be sure to try this recipe, which is no different from the real thing .

Ingredients

granulated sugar
milk
milk
Fame
cold milk
meat without salt
powder whipped cream (plain)
ready chocolate sauce

Follow the directions

1

Step
5 Mins

as-the-first-step-for-false-profiteroles-put-milk-flour-and-granulated-sugar-in-a-pot-and-cook-stirring-until-the-ingredients-reach-the-consistency-of-pudding-at-this-stage-you-will-prepare-the-pudding-which-forms-the-basis-of-the-flavor

2

Step
5 Mins

remove-the-pudding-from-the-stove-and-put-stretch-film-on-it-to-prevent-it-from-forming-a-crust-this-will-help-the-pudding-maintain-its-consistency-and-have-a-better-texture-then-let-the-pudding-cool-at-room-temperature-for-15-20-minutes

3

Step
5 Mins

in-the-next-step-beat-a-glass-of-cold-milk-and-2-packs-of-plain-whipped-cream-with-a-mixer

4

Step
5 Mins

add-the-whipped-cream-you-prepared-to-the-cooled-pudding-and-mix-it-with-the-help-of-a-mixer

5

Step
5 Mins

crumble-the-meat-into-large-pieces-with-your-hands-in-a-bowl-this-will-form-the-bottom-base-of-the-false-profiterole

6

Step
5 Mins

pour-the-whipped-cream-pudding-you-prepared-onto-the-meat-pieces-and-flatten-them-well-with-the-help-of-a-spatula

7

Step
5 Mins

mix-the-ready-made-chocolate-sauce-with-15-glasses-of-milk-turn-on-the-stove-and-cook-until-it-boils-then-turn-it-off-stir-a-few-more-times-and-let-it-warm

8

Step
5 Mins

finally-pour-the-chocolate-sauce-over-the-pudding-and-flatten-it-well-with-a-spatula

9

Step
5 Mins

serve-the-dessert-after-keeping-it-in-the-refrigerator-overnight-and-enjoy-sharing-this-delicious-false-profiterole-with-your-loved-ones-enjoy-your-meal