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Harbinger of Spring: Strawberry Jam

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Harbinger of Spring: Strawberry Jam

  • 2021-05-22T06:39:25Z
    • 4 / 5
  • Preparation Time
    10 mins
  • Cook Time
    40 mins
  • View
    110

Spring means strawberry time. Counters where the smell of strawberries rises, plates decorated with seasonal strawberries, cakes , and all recipes that include strawberries are always a cause for happiness. When you think about the cute appearance and fragrant smell of strawberries, it is impossible not to admire the power of nature once again.

So, let's include the recipe for those who are ready to make jams that will bring their fragrant smell and taste to our breakfast tables. Moreover, it is possible to spread the taste of these strawberries throughout the year. Make a lot and keep it in your jars! If the toasted bread is ready, here comes a delicious strawberry jam recipe.

Ingredients

butter
granulated sugar
strawberry
crushed lemon salt

Follow the directions

1

Step
5 Mins

wash-the-strawberries-with-plenty-of-water-and-remove-the-stems-if-your-strawberries-are-very-large-you-can-cut-them-in-half-or-three-but-if-they-are-medium-sized-you-can-leave-them-whole

2

Step
5 Mins

wash-the-strawberries-whose-stems-you-cut-off-with-plenty-of-water-and-dry-them-arrange-some-strawberries-in-a-large-pot-and-sprinkle-granulated-sugar-on-them-follow-the-same-process-until-you-run-out-of-granulated-sugar-and-strawberries-cover-the-pot-and-leave-it-like-this-for-a-minimum-of-8-hours-ideally-overnight

3

Step
5 Mins

at-the-end-of-the-waiting-period-the-strawberries-will-have-released-a-lot-of-water-and-the-sugar-will-have-completely-dissolved

4

Step
5 Mins

if-your-strawberries-do-not-release-enough-water-you-can-add-1-tea-glass-of-water-place-the-strawberries-that-have-released-their-water-on-the-stove-and-cook-stirring-gently-from-time-to-time-until-they-boil

5

Step
5 Mins

when-it-starts-to-boil-add-1-teaspoon-of-butter-to-make-it-less-foamy-reduce-the-heat-and-cook-under-control-for-30-35-minutes-skim-off-the-foam-that-accumulates-during-boiling-and-discard-at-the-end-of-the-boiling-time-add-crushed-lemon-salt-or-lemon-juice-and-cook-for-another-2-minutes-and-remove-from-the-stove

6

Step
5 Mins

fill-it-into-a-sterilized-jar-close-the-lids-and-turn-them-upside-down-after-it-cools-down-you-can-consume-it-as-you-wish-bon-appetit