Don't you like casserole ? Is it even possible? Can't you dip bread into that warm water full of vitamins? We added chicken to the casserole recipe, with shallots, garlic, tomatoes, potatoes, peas and spices in place, and it turned out to be so light and delicious.
We left the cheddar cheese, which will be the final touch, to your discretion. Enjoy your meal.
heat-the-oil-in-the-pan-add-the-diced-chicken-meat-and-saute
when-the-chicken-starts-to-absorb-its-juices-add-the-onion-then-add-pepper-tomato-garlic-and-continue-sauteing
after-adding-tomato-paste-salt-and-spices-mix
add-water-and-cook-for-5-minutes-until-it-thickens
divide-the-chicken-among-the-casseroles
add-cheddar-cheese-tomatoes-and-peppers-on-top-bake-in-the-oven-at-190-degrees-for-5-10-minutes-until-the-cheddar-melts
Enjoy your meal.