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Try This Also: Kadayıf with Pudding

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Try This Also: Kadayıf with Pudding

  • 2022-04-20T11:10:22Z
    • 4 / 5
  • Tiempo de Preparación
    30 mins
  • Tiempo de Cocción
    20 mins
  • Vistas
    60

If you are someone who loves kadayıf but does not like sherbet desserts ; This dessert recipe is just for you. Kadayifs, roasted crispy with butter, are served by cutting into slices after meeting with milk pudding. Do not think that it is a heavy dessert just because it uses butter. This very light and easy -to- make pudding kadayıf dessert is light enough to eat after dinner.

We are sure that it will turn into one of your favorite desserts with the soft milky layer at the bottom and the crispy wire kadayıf on top. Come on, then, without further ado, here is our easy pudding kadayıf recipe!

We are waiting for your comments after trying this practical , pudding and whipped cream kadayıf dessert recipe. Thank you in advance.

Ingredientes

manteca
azúcar granulada
azúcar granulada
leche
Fama
vainilla
yema
maicena
crema
Masa rallada horneada en almíbar cubierta con nueces trituradas
Nueces machacadas

Sigue las instrucciones

1

Paso
5 Minutos

p-classstandardpicar-finamente-el-kadayif-puedes-guardarlo-en-el-congelador-durante-2-horas-para-que-se-rompa-facilmente-desmenuzar-a-mano-en-un-tazon-grande-derretir-la-mantequilla-en-una-olla-de-teflonpp-classstandardp

2

Paso
5 Minutos

p-classstandardagrega-el-azucar-y-el-kadayif-y-sofrie-a-fuego-lento-revolviendo-con-una-cuchara-de-maderapp-classstandardp

3

Paso
5 Minutos

p-classstandardcuando-los-kadayifs-adquieran-un-color-amarillo-dorado-agregue-15-tazas-de-nueces-trituradas-y-mezcle-pon-todos-los-ingredientes-en-un-bol-grande-y-dejalo-enfriarpp-classstandardp

4

Paso
5 Minutos

p-classstandardpara-el-pudin-poner-en-una-ollita-1-litro-de-leche-1-vaso-de-azucar-4-cucharadas-de-harina-3-cucharadas-de-fecula-de-maiz-y-mezclar-agrega-1-yema-de-huevo-vuelve-a-mezclar-y-cocina-hasta-que-hiervapp-classstandardp

5

Paso
5 Minutos

p-classstandarduna-vez-cocido-el-pudin-retiralo-del-fuego-y-dejalo-enfriar-durante-15-a-20-minutos-agrega-200-ml-una-caja-de-nata-y-vainilla-al-pudin-enfriado-y-mezcla-con-un-batidorpp-classstandardp

6

Paso
5 Minutos

p-classstandardextienda-la-mitad-del-kadayif-en-un-recipiente-poco-profundopp-classstandardp

7

Paso
5 Minutos

p-classstandardvierta-todo-el-pudin-sobre-los-kadayifsp

8

Paso
5 Minutos

distribuya-el-resto-del-kadayif-uniformemente-sobre-el-pudin

9

Paso
5 Minutos

el-pudin-kadayif-esta-listo-puedes-servirlo-como-desees-disfrute-de-su-comida