Karnıyarık Frustrated Us: Saksı Kebab
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Tiempo de Preparación20 mins
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Tiempo de Cocción15 mins
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Vistas108
If you want to make a stylish recipe today and cook a delicious dish from Turkish cuisine , pot kebab is just for you!
In this recipe , which takes its name from its shape, we prepare the eggplants in the form of pots and prepare a mixture of cubed meat with onions and peppers. After filling the eggplants with this mixture, we pour the tomato paste sauce over them and put them in the oven. If we also prepared delicious buttered rice with it, this recipe would be delicious!
We have left our video recipe below, hope it will add flavor to your stylish tables, enjoy your meal! 
Ingredientes
Sigue las instrucciones
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Pasopelar-las-berenjenas-de-huerta-con-pijama-y-cortarlas-por-la-mitad-despues-de-trocearlas-ponerlas-en-agua-con-limon-y-esperar-a-que-desaparezca-el-amargor-sacar-las-berenjenas-del-agua-secarlas-bien-y-sofreir-en-aceite-caliente-sarten-con-aceite-hasta-que-se-ablanden
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Pasoanade-los-pimientos-y-sofrie-hasta-que-se-ablanden-todos
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Pasoagrega-la-carne-cortada-en-cubitos-la-sal-la-pimienta-negra-y-los-chiles-y-cocina-hasta-que-la-carne-este-cocida
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Pasocuando-este-cocido-retirar-del-fuego
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Pasocoloque-las-berenjenas-en-un-recipiente-resistente-al-calor-y-transfiera-la-mezcla-de-carne-cocida-a-las-berenjenas
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Pasovierta-el-jugo-de-pasta-de-tomate-sobre-las-berenjenas
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Pasohornealo-en-el-horno-a-180-grados-durante-unos-15-minutos-y-disfrutalo-con-tus-seres-queridos
Receta Anterior
