Breakfast Sauce: Muhammara
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Tiempo de Preparación5 mins
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Tiempo de Cocción5 mins
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Vistas70
Muhammara recipe, which is known to be a breakfast dish unique to the Caucasus and is known to vary from region to region, with the spices added to it decreasing and increasing, is also known as " Acuka ", "Adjika", "Muhammere", and is ideal for your Sunday breakfasts with its practical preparation.
Muhammara recipe , which is now much more popular than before, has started to be the choice of places you go for breakfast , especially on the weekends. You can easily make the muhammara recipe at home, which everyone who puts on their table will regret the days they don't eat it.
Do not rush into making Muhammara and burn the toasting bread.
Ingredientes
Sigue las instrucciones
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Pasoplicua-todos-los-ingredientes-hasta-que-se-conviertan-en-purep
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Pasoppara-el-robot-cuando-veas-que-todos-los-ingredientes-se-mezclan-homogeneamente-seria-aun-mejor-si-quedaran-trozos-grandes-y-pequenos-de-nuezp
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Pasopadorne-con-almibar-de-granadap
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Pasopespolvorea-con-trozos-de-nuezp
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Pasopdespues-de-agregar-eneldo-disfrute-de-muhammara-con-su-pan-tostado-disfrute-de-su-comidap
Receta Anterior
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Serving Size: Apple Cake
