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Beautiful Alone: Green Lentil Dish

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Nutrición Especial
Vegetariano
Ramadán
vegano
legumbres
Aguachirle

Beautiful Alone: Green Lentil Dish

  • 2019-05-06T13:00:22Z
    • 4 / 5
  • Tiempo de Preparación
    10 mins
  • Tiempo de Cocción
    30 mins
  • Vistas
    134

Green lentils are a legume that is as popular as chickpeas and beans . You can boil green lentils that were previously soaked in water and cook them with the other ingredients in the recipe, or you can drain them and cook them without boiling them. It is one of the most popular recipes among practical recipes and one of the most sought-after meatless meal alternatives! You are invited to our perfectly cooked green lentil recipe ! Some also call it green lentil soup . Those who wish can also add rishte to it. Green lentils with noodles is also one of the most popular recipes.

"How to cook green lentils?" We seem to hear you say. So here you go!

Not to mention the indispensable part of the green lentil recipe, but the element that adds flavor is actually garlic. It can be added while serving, or 1-2 cloves of garlic can be added to the pot beforehand. It adds life and flavor to lentils. Let's add a little tip here. Green lentil dish is easy to make and tastes amazing! By the way, if you love green lentils as much as we do , green lentil salad may also interest you. We wish you good luck in advance and invite you to the green lentil dish, also known as black lightning dish.

Ingredientes

sal
Ají picante
Este
Este
aceite de oliva
pimienta negra
pasta de tomate
cebolla mediana
jugo de limon
lentejas verdes (previamente remojadas)

Sigue las instrucciones

1

Paso
5 Minutos

lavar-15-tazas-de-lentejas-verdes-escurrirlas-y-colocarlas-en-una-olla-honda

2

Paso
5 Minutos

agrega-suficiente-agua-para-cubrirlo-con-un-dedo-y-hiervelo-a-fuego-lento-hasta-que-se-ablande

3

Paso
5 Minutos

calienta-4-cucharadas-de-aceite-de-oliva-en-una-olla-aparte-saltear-1-cebolla-picada-hasta-que-adquiera-un-color-claro

4

Paso
5 Minutos

despues-de-agregar-15-cucharadas-de-pasta-de-tomate-y-lentejas-verdes-hervidas-continue-el-proceso-de-salteado-por-un-momento

5

Paso
5 Minutos

agrega-25-tazas-de-agua-y-el-jugo-de-un-cuarto-de-limon-revuelve-y-deja-cocinar-con-la-tapa-cerrada-justo-antes-de-retirarlo-del-fuego-agrega-media-cucharadita-de-sal-una-cucharadita-de-chile-y-una-cucharadita-de-pimienta-negra

6

Paso
5 Minutos

sirve-el-plato-de-lentejas-verdes-que-tiene-una-textura-espesa-y-ligeramente-acuosa-caliente-o-tibio