Similar to Pancake: Spoon Dump
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Preparation Time10 mins
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Cook Time15 mins
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Are you ready to meet the spilled spoon recipe that will be indispensable for breakfast tables? This delicious flavor, which draws attention with its similarity to pancake , delights the palate with every bite. It can be prepared practically at guests' tables or at family breakfasts, and with its soft texture, it makes you eat more and more.
The delicious smell of its dough will be one of the best reasons to wake up in the morning. By following the spoon pouring recipe step by step, you can offer a different pleasure and taste to your breakfast tables. You can either spread honey on it to sweeten it or consume it with salty breakfast foods such as cheese; Spooning is one of the best ways to start the day deliciously.
Enjoy the joyful moments you will spend with spoon pouring now!
Ingredients
Follow the directions
1
StepBreak the eggs into a deep bowl so that they can be poured with a spoon. Beat lightly.
2
StepAdd yoghurt, strained yoghurt and oil and mix well.
3
StepAdd the sifted flour and baking powder to the mixture. Be especially careful not to lump the flour. Add salt and sugar and make the mixture completely homogeneous. It is important to distribute the ingredients evenly at this stage.
4
StepLightly grease a thin, non-stick pan. Heat the pan well. Take a spoonful of the dough you have prepared and pour it into the pan. Use the spoon to make your dough round and smooth.
5
StepTurn the spoon pouring with the help of a spatula to ensure that both the front and back sides get an even and beautiful color. Repeat the same process until all the dough is used up. Check the temperature of your pan while cooking each spoon pouring. The spoon pouring is ready, bon appetit.
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