Melts in Your Mouth: Sesame Bagel Cookies

2017-05-12T12:53:10Z
- 3 / 5

Preparation Time

25 mins
Cook Time

15 mins
View

42

Isn't the one with sesame seeds the fastest in the box where Kandil simits are sold? The great love of our household and our greatest love is the smallest, crunchy bagel, the one that ends in two bites.

How about baking a tray full of delicious sesame crispy cookies ?

These cookies with lots of sesame will be the star of your tea time. All you have to do is prepare your cookies and invite your loved ones to tea time. Bon appetit.

Ingredients

salt

granulated sugar

Fame

baking powder

egg yolk

olive oil

vinegar

margarine

Sesame

grape molasses

Follow the directions

1

Step

5 Mins

sift-the-flour-into-a-bowl

2

Step

5 Mins

add-all-the-ingredients-and-continue-kneading-gently-until-the-dough-reaches-a-homogeneous-consistency

3

Step

5 Mins

let-the-kneaded-cookie-dough-rest-for-10-15-minutes

4

Step

5 Mins

set-the-oven-to-165-degrees

5

Step

5 Mins

tear-off-walnut-sized-pieces-from-the-dough-and-stretch-them-out

6

Step

5 Mins

pass-the-two-ends-under-each-other-and-shape-it-into-a-bagel

7

Step

5 Mins

mix-egg-yolk-and-molasses-and-spread-on-cookies

8

Step

5 Mins

sprinkle-plenty-of-sesame-seeds-on-the-cookies-and-bake-for-about-10-minutes

9

Step

5 Mins

cool-the-baked-cookies-on-a-wire-rack-and-serve-that39s-it-bon-appetit

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