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Prepared in 15 Minutes: Mushrooms with Cheddar in the Oven

  • Preparation Time
    15 mins
  • Cook Time
    10 mins
  • View
    114

Baked kashar mushrooms , which are created when the unique taste of mushrooms and the creamy texture of kashar cheese come together, offer a feast of taste in every bite. This easy recipe has become a favorite of those who want to spend a short time in the kitchen. The natural aroma of fresh mushrooms, the perfect harmony of butter and spices pamper the palate with every bite. Moreover, the fried and melted texture of cheddar cheese makes baked mushrooms more than just a side dish.

We stuff the mushroom stems into the bowl-shaped hat without wasting them, and we do this with the mushroom stems that we sauté. Moreover, you only have ten minutes for this. Baked mushrooms in the oven is such a practical recipe. In a short time, we declare you the star of the kitchen and the star of the day again.

Have fun. Bon appetit, of course.

Ingredients

butter
salt
garlic
black pepper
cheddar cheese
mushroom
fresh thyme

Follow the directions

1

Step
5 Mins

for-the-roasted-mushrooms-in-the-oven-first-melt-5-tablespoons-of-butter-in-the-pan-then-add-the-8-mushroom-stems-you-chopped-and-saute-add-2-cloves-of-garlic-chopped-into-rings-and-saute-with-the-mushrooms-for-another-3-4-minutes-the-fact-that-the-garlic-releases-its-aroma-in-this-short-time-will-add-a-different-dimension-to-the-taste-of-the-mushrooms

2

Step
5 Mins

add-salt-black-pepper-and-2-sprigs-of-thyme-to-the-sauteed-mushrooms-and-remove-the-pan-from-the-stove

3

Step
5 Mins

place-8-mushrooms-stems-removed-in-an-ovenproof-dish-place-the-sauteed-mushroom-stems-and-sliced-cheddar-cheese-on-top-in-an-orderly-manner

4

Step
5 Mins

bake-in-the-oven-set-at-180-degrees-for-about-15-minutes-until-the-cheddar-cheese-melts-serve-the-roasted-mushrooms-as-soon-as-they-come-out-of-the-oven-and-enjoy