It is possible to prepare a homemade hamburger with a thick and juicy meatball that you have prepared yourself and share it with your loved ones and devour it.
As if all this were not enough, you can prepare the hamburger bun yourself and give your guests a visual feast of taste.
to-prepare-the-hamburger-patties-cut-the-beef-entrecote-and-fatty-beef-breast-into-large-pieces-with-the-help-of-a-sharp-knife-or-armor
add-salt-and-pepper-stir-just-once-do-not-knead-the-meatball-mixture
to-cook-thick-and-delicious-meatballs-divide-the-mortar-into-two-equal-parts-after-wetting-your-hands-prepare-round-and-thick-meatballs
heat-up-your-grill-or-cast-iron-skillet-lubricate-with-sunflower-oil-remove-excess-with-a-paper-towel
place-the-meatballs-you-prepared-in-the-pan-fry-each-side-for-approximately-3-minutes-depending-on-your-taste-and-the-degree-of-doneness-you-desire
to-prepare-the-caramelized-onion-chop-a-large-size-onion-into-white-pieces-heat-the-olive-oil-in-a-separate-pan-saute-the-onions-for-2-3-minutes
after-adding-granulated-sugar-apple-cider-vinegar-salt-and-ground-black-pepper-continue-the-sauteing-process-at-high-heat-until-the-onions-begin-to-take-color
for-the-burger-sauce-chop-the-gherkins-you-will-use-as-desired-into-small-cubes-mix-with-dijon-mustard-mayonnaise-and-hot-sauce
heat-the-burger-buns-on-the-grill-or-in-a-pan-spread-some-of-the-sauce-you-prepared-on-the-bread-you-will-use-at-the-bottom
place-the-fried-meatballs-on-top-cover-the-meatballs-with-caramelized-onions-cover-the-remaining-hamburger-buns-with-sauce-on-the-inside-on-the-meatballs
according-to-desire-serve-whole-or-hot-after-cutting-in-half-share-with-your-loved-ones