Eggplant season is around the corner. Dozens of delicious dishes are waiting for us, from summer eggplants to fried ones to the imam fainting .
You can create so many different and delicious recipes with eggplant, a useful vegetable that goes well with almost everything in the kitchen, that even you will be surprised.
A recipe that is both delicious and appetizing, resulting from the perfect harmony of eggplant towers, summer tomatoes, garlic, basil and mozzarella.
wash-the-eggplants-thoroughly-and-without-peeling-them-slice-them-into-rounds-neither-too-thin-nor-thick
heat-the-frying-oil-and-fry-the-eggplant-slices-without-softening-them-too-much-drain-the-oil-from-the-fried-eggplants-on-a-towel
chop-the-tomatoes-as-small-as-possible-separate-a-few-basil-leaves-and-chop-the-rest-finely-crush-the-garlic
heat-the-olive-oil-in-a-pan-and-add-the-chopped-tomatoes
when-the-tomatoes-start-to-soften-add-the-crushed-garlic-and-bay-leaf-and-stir
if-you-have-a-potato-masher-you-can-crush-the-tomatoes-with-it-to-turn-them-into-sauce-faster
when-the-tomatoes-soften-and-turn-into-sauce-add-tomato-puree-pepper-and-salt-and-cook-for-another-2-3-minutes
just-before-removing-it-from-the-stove-add-the-minced-basil-remove-the-bay-leaf-and-remove-it-from-the-stove
line-a-baking-tray-with-wax-paper-and-make-3-layers-1-slice-of-fried-eggplant-on-top-1-slice-of-mozzarella-on-top-of-it-tomato-sauce-on-top-of-it-and-then-another-eggplant-slice-add-tomato-sauce-and-grated-mozzarella-again-on-the-last-eggplant-slice-prepare-4-towers-like-this
once-all-the-towers-are-done-bake-them-in-the-oven-for-about-15-minutes-until-the-cheese-melts-and-they-are-golden-brown