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Flavor Bomb: Chocolate Muffin

  • Preparation Time
    9 mins
  • Cook Time
    30 mins
  • View
    94

We prepare muffins , which are also accepted as a multi-portion cake recipe, with plenty of cocoa and chocolate chips and share them with our friends who come over on the weekends.

If you want to make chocolate muffins a little more fancy; You can use any decoration material, cream types and fruits you desire. We are already happy for those who will choose it!

We are also sure that it will be indispensable for children. Enjoy your meal!

Ingredients

salt
granulated sugar
Fame
baking powder
cocoa
cream
starch
large egg
chocolate
liquid oil
Sugared vanilla

Follow the directions

1

Step
5 Mins

sift-the-flour-starch-baking-powder-vanilla-and-baking-powder

2

Step
5 Mins

beat-the-eggs-and-sugar-it-does-not-need-to-double-in-size-completely-just-melting-the-sugars-is-enough

3

Step
5 Mins

add-the-cream-on-top-add-the-oil

4

Step
5 Mins

mix-until-homogeneous

5

Step
5 Mins

combine-the-flour-mixture-and-liquid-mixture-do-not-whisk-too-much-just-mix-homogeneously

6

Step
5 Mins

add-the-chocolates-you-cut-into-small-pieces

7

Step
5 Mins

divide-the-cream-into-muffin-moulds-2-heaping-tablespoons-at-a-time-you-can-flatten-the-containers-by-hitting-them-on-the-counter

8

Step
5 Mins

preheat-the-oven-to-220-degrees-bake-at-180-degrees-for-30-minutes-without-fan-on-the-middle-shelf

9

Step
5 Mins

chocolate-muffin-is-ready-enjoy-your-meal