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Perfect Consistency: Omelette

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Video

Perfect Consistency: Omelette

  • 2022-08-24T11:20:10Z
    • 4 / 5
  • Preparation Time
    5 mins
  • Cook Time
    3 mins
  • View
    143

The taste of breakfast is a well-made omelette. Although the ingredients may vary, if you have 3 or 4 eggs to prepare a fluffy omelet recipe, it's done! Of course, if desired, you can make a plain omelette with 1 or 2 eggs by reducing the butter and olive oil ratio. The thoroughly beaten eggs are placed in the pan and cooked in a short time. It should be neither watery nor too solid.

Afterwards, have a strong cup of tea and toast. Let's go to the kitchen, we are making a delicious omelette recipe with perfect consistency. Bon appetit!

Ingredients

butter
salt
egg
olive oil
freshly ground black pepper

Follow the directions

1

Step
5 Mins

for-the-omelette-place-4-eggs-in-a-deep-mixing-bowl

2

Step
5 Mins

combine-half-a-teaspoon-of-salt-and-pepper-with-the-help-of-a-whisk-beat-well-from-bottom-to-top-until-air-bubbles-form

3

Step
5 Mins

heat-your-pan-and-heat-1-tablespoon-each-of-butter-and-olive-oil

4

Step
5 Mins

then-pour-the-egg-mixture-into-the-pan-turn-the-heat-down-to-low-and-cook-until-the-bottom-part-is-golden-brown

5

Step
5 Mins

when-the-bottom-part-of-the-omelette-is-browned-and-the-top-part-remains-slightly-watery-first-tilt-your-pan-and-fold-the-omelette-in-half

6

Step
5 Mins

cook-like-this-for-another-1-2-minutes-and-remove-from-the-stove

7

Step
5 Mins

serve-the-omelet-with-breakfast-dishes-before-it-gets-cold-enjoy-your-meal