Cake Came Out of the Hat: Imam's Turban

place-the-egg-and-granulated-sugar-into-the-mixing-bowl-using-a-mixer-beat-the-eggs-until-the-granulated-sugar-dissolves-completely

add-sunflower-oil

add-the-milk

add-the-baking-powder

add-vanilla

place-a-sieve-over-the-bowl-and-add-the-cocoa-and-flour-and-sift-then-whisk-well-so-that-it-is-mixed-homogeneously

add-baking-paper-to-a-large-baking-tray-and-spread-the-cake-mixture-into-a-thin-layer-these-dimensions-yield-two-trays-bake-on-the-middle-shelf-of-a-preheated-fanless-oven-set-to-180-degrees-the-time-may-vary-depending-on-each-oven-a-cake-this-thin-will-bake-quickly-be-careful

remove-round-pieces-from-the-cake-by-pressing-with-the-rim-of-a-tea-glass

for-the-pudding-put-the-milk-in-a-pot-and-add-granulated-sugar-to-it

add-the-flour-on-top

add-starch-to-it

after-adding-the-egg-yolk-mix-well-and-turn-on-the-stove-and-cook-until-it-thickens

after-removing-the-cooked-pudding-from-the-stove-add-the-vanilla-whisk-cover-it-with-a-stretch-film-and-put-it-in-the-refrigerator-to-thicken

put-1-teaspoon-of-custard-between-two-cake-pieces-and-coat-the-outer-part-with-a-thin-layer-of-custard-and-coat-it-with-coconut-add-a-teaspoon-of-melted-chocolate-to-the-top

it-is-ready-after-keeping-it-in-the-refrigerator-for-half-an-hour-bon-appetit