Now Everyone Can Make It With This Recipe: Ravioli
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Preparation Time40 mins
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Cook Time25 mins
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View136
Manti is one of the most valuable recipes of our country. Very few things in this world can match the beauty of manti, which are synonymous with Kayseri and can be filled with 40 pieces in a spoon. Although there are many delicious and different manti recipes , the most popular one has always been the classic manti recipe. The taste of the tiny dough filled with minced meat becomes more delicious when combined with plenty of garlic yoghurt and butter sauce. Here is a delicious homemade ravioli recipe that everyone, young and old, will enjoy!
The secret of manti is hidden in the thinness of its dough and the flavor of its filling. We admit, it is not easy to make, but its taste is such that you will eat plate after plate. Here is the manti recipe where you can feel the handcrafted and delicious taste! We already wish you good luck and invite you to our manti recipe.
Ingredients
Follow the directions
1
Stepp-classstandardpour-3-cups-of-flour-into-a-kneading-bowl-make-a-well-in-the-middle-add-1-egg-salt-and-1-cup-of-warm-water-and-kneadp
2
Stepwhen-you-obtain-a-flexible-dough-that-does-not-stick-to-the-hand-cover-it-and-leave-it-to-rest
3
Stepfor-the-filling-grate-1-onion-add-250-grams-of-minced-meat-to-the-onion-then-add-black-pepper-salt-and-chili-pepper-and-knead-well
4
Stepdivide-the-dough-into-pieces
5
Steproll-out-each-meringue-with-a-rolling-pin-slightly-thicker-than-the-ready-made-phyllo-dough
6
Stepcut-the-rolled-dough-into-squares
7
Stepplace-a-small-piece-of-the-minced-meat-mixture-in-the-middle-of-each-square
8
Stepclose-it-in-a-bundle-shape
9
Stepadd-water-to-a-deep-pot-bring-it-to-a-boil-and-cook-the-manti-for-about-20-minutes
10
Stepfor-the-sauce-melt-2-tablespoons-of-butter-in-a-bowl-add-2-tablespoons-of-tomato-paste-to-the-melted-butter-and-fry
11
Stepadd-the-water-from-the-cooked-manti-and-the-tomato-paste-and-boil-for-a-few-minutes
12
Stepafter-draining-the-manti-and-placing-it-on-a-serving-plate-pour-garlic-yoghurt-over-it-after-pouring-the-sauce-you-prepared-on-it-you-can-serve-it-by-adding-dried-mint-sumac-and-chili-pepper
13
Stepravioli-is-ready-enjoy-your-meal
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