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Soft, Like Turkish Delight: Sauteed Liver

  • Tiempo de Preparación
    30 mins
  • Tiempo de Cocción
    30 mins
  • Vistas
    50

Among meat recipes, especially offal recipes have a special place. When it comes to offal, the first recipes that come to mind are liver recipes. There are many people who dislike the liver recipe as much as they love it! Although it may be difficult for many of us to make at home, it is actually one of the most practical recipes! Here is the best liver recipe that will delight the palate with its softly cooked, marshmallow-like consistency: Sauteed liver recipe .

It is very easy to make and also cooks easily. How to cook liver? How to make the liver soft? It also answers your questions such as. Let's take this for those who wish they could have a blood-building meal filled with rich vitamins and minerals on a plate. Come on, check out our liver recipe where you will feel the benefits of liver at the highest level.

Ingredientes

cebolla
manteca
sal
ajo
Este
aceite de oliva
pasta de tomate
Tomates
pimiento verde
orégano
comino
pimiento rojo molido
pimienta negra en polvo
hígado de ternera

Sigue las instrucciones

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5 Minutos

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