Patisserie Style: Eclair Cake
-
Tiempo de Preparación40 mins
-
Tiempo de Cocción45 mins
-
Vistas62
We prepare eclair cakes, which can be prepared in various ways with colorful filling cream and are widely loved because of the taste it leaves on the palate in a single bite. Making these patisserie-like chocolate eclair cakes is easier than you think. This time, our home kitchen is calling us for eclairs, one of the most beautiful cake recipes and the most popular dessert recipes .
The small but delicious eclair cake is enough to make everyone happy. Let's drop whatever we're doing and head towards the kitchen. We have a delicious tea time recipe that will go well with a cup of tea, a mug of coffee or even cold milk!
Ingredientes
Sigue las instrucciones
1
Pasopprimero-haz-la-nata-y-dejala-enfriar-tambien-puedes-hacer-la-crema-la-noche-anterior-asi-tambien-quedara-delicioso-coloca-todos-los-ingredientes-excepto-la-mantequilla-la-crema-batida-y-la-vainilla-en-una-olla-hondap
2
Pasopcuando-espese-revolviendo-constantemente-y-comience-a-hervir-agrega-la-mantequilla-y-la-vainilla-mezclalo-bien-y-retiralo-del-fuego-remueve-de-vez-en-cuando-y-dejalo-enfriar-agregue-nata-montada-en-polvo-a-la-nata-enfriada-y-mezcle-con-una-batidorap
3
Pasopestirela-y-metala-en-el-frigorificop
4
Pasoppara-la-masa-de-canutillos-ponga-agua-y-mantequilla-en-la-olla-agrega-una-pizca-de-sal-y-azucar-cuando-la-mantequilla-se-derrita-y-el-agua-empiece-a-hervir-baja-el-fuego-de-la-olla-y-agrega-la-harina-asegurate-de-que-alcance-una-consistencia-suave-revolviendo-constantemente-cuando-la-masa-no-se-pegue-a-la-olla-apaga-el-fuego-y-deja-enfriarp
5
Pasopagrega-los-huevos-uno-a-uno-a-la-masa-enfriada-y-mezcla-con-una-batidora-pon-la-masa-en-una-bolsa-exprimiblep
6
Pasopexprime-la-masa-hasta-obtener-el-tamano-deseado-utilizando-determinados-soportes-sobre-una-bandeja-para-horno-forrada-con-papel-de-hornop
7
Pasophornee-en-un-horno-sin-ventilador-precalentado-a-180-grados-durante-40-45-minutosp
8
Pasopno-saques-los-canutillos-cocidos-del-horno-inmediatamente-dejalos-reposar-en-el-horno-durante-media-horap
9
Pasopderretir-el-chocolate-a-bano-mariap
10
Pasopuna-vez-que-se-haya-enfriado-cortar-los-canutillos-por-la-mitad-con-ayuda-de-un-cuchillop
11
Pasopexprime-la-crema-y-cubrelop
12
Pasopsumerge-la-parte-superior-de-los-canutillos-en-chocolate-derretido-y-decora-con-pistachos-el-pastel-eclair-esta-listo-disfruta-tu-comidap
Receta Anterior
Its Taste is Different at Home: Minced Meat Pita at Home
Próxima Receta
Simple and Delicious: Celery with Olive Oil
