For Tea, for Breakfast: Spinach Pastry Made from Ready-made Yufka
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Tiempo de Preparación20 mins
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Tiempo de Cocción30 mins
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Vistas54
We cannot finish counting the benefits of spinach. Spinach, which is loved by many people, is one of the vegetables that some people keep their distance from. So let's break all these prejudices with a recipe that even those who don't like it can enjoy. 
Who doesn't love a warm, crunchy pastry ? Come to the kitchen for a pastry that is very easy to prepare and that you can make quickly with ready-made phyllo dough without having to roll out the dough for hours!
Ingredientes
Sigue las instrucciones
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Receta Anterior
Soft and Barbecue Flavor: Baked Chicken Shish
Próxima Receta
Real Recipe: Chicken Breast
