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Lightness and Practicality Together: Zucchini Tarator with Dill

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Lightness and Practicality Together: Zucchini Tarator with Dill

  • 2022-04-07T10:50:07Z
    • 4 / 5
  • Tiempo de Preparación
    10 mins
  • Tiempo de Cocción
    5 mins
  • Vistas
    122

There are almost no recipes that do not go well with zucchini. Of course, there are those of you who do not like zucchini. Our goal is to make them love eating zucchini, too. It is such a recipe that it saves you a lot of time in the kitchen with its practicality. It also suits appetizer tables!

There are a few tips you should pay attention to while preparing this wonderful vegetable appetizer. Cooking the zucchinis lightly and waiting for them to cool down after cooking. In this way, you will prevent the appetizer from becoming watery. You can add lots of dill and flavor it with walnuts if you wish. Thank you in advance!

Ingredientes

sal
ajo
aceite de oliva
aceite de oliva
pimienta negra
calabacín
yogur colado
eneldo

Sigue las instrucciones

1

Paso
5 Minutos

en-primer-lugar-lava-los-calabacines-y-rallalos-sin-pelarlos

2

Paso
5 Minutos

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3

Paso
5 Minutos

una-vez-que-desaparezca-el-olor-amargo-agregue-sal-antes-de-retirar-del-fuego

4

Paso
5 Minutos

finalmente-agrega-pimienta-negra-y-mezcla-bien

5

Paso
5 Minutos

coloca-la-calabaza-en-un-bol-para-que-se-enfrie-y-dejala-reposar

6

Paso
5 Minutos

tome-el-yogur-en-un-bol-y-agregue-el-eneldo-y-el-ajo-picados

7

Paso
5 Minutos

batir-y-combinar-bien-los-ingredientes

8

Paso
5 Minutos

luego-agregue-los-calabacines-enfriados-y-mezcle

9

Paso
5 Minutos

rocie-aceite-de-oliva-por-encima-y-sirva-como-desee-disfrute