EN

Layers of Flavor: Caramel Etimek Dessert

  • Tiempo de Preparación
    20 mins
  • Tiempo de Cocción
    10 mins
  • Vistas
    23

At the bottom are the meatballs that form the base of the dessert , caramel on top, the pudding filling in between, and whipped cream at the top that completes the dessert... It's both light and syrupy ! Here it is: Caramel meat dessert recipe. This delicious dessert is also very easy to prepare. Moreover, the materials are available in every home. This recipe will be one of the most popular dessert recipes!

We are sure that we will change the mind of even someone who does not like caramel with the meat dessert we will prepare. Moreover, it is much easier to make than you think. It will be the sought-after flavor of your tea hours with its practicality and ease. You are called from the kitchen for our dessert, which will make you happy with every forkful bite and that you will never get enough of. We suggest that you try the Emek Dessert recipe, which is one of the practical dessert recipes , as soon as possible, and we leave you with our recipe. Thank you in advance.

Ingredientes

manteca
agua caliente
azúcar granulada
leche
Fama
vainilla
almidón
crema batida
azúcar
comer

Sigue las instrucciones

1

Paso
5 Minutos

pon-15-tazas-de-azucar-granulada-en-una-cacerola-pequena-y-revuelve-ocasionalmente-para-disolverla-tenga-cuidado-de-no-quemarse

2

Paso
5 Minutos

cuando-el-azucar-se-derrita-y-se-dore-agrega-2-tazas-de-agua-caliente-y-deja-hervir-a-fuego-medio-cuando-alcance-una-consistencia-liquida-puedes-apagar-el-fuego

3

Paso
5 Minutos

coloca-las-albondigas-en-un-bol-largo-y-rectangular-puedes-llenar-los-espacios-vacios-rompiendo-las-piezas-luego-rocia-el-caramelo-que-preparaste-sobre-las-albondigas

4

Paso
5 Minutos

poner-en-una-olla-la-leche-la-harina-el-azucar-y-el-almidon-y-mezclar-luego-enciende-el-fuego-y-bate-hasta-que-hierva-y-espese

5

Paso
5 Minutos

cuando-empiece-a-espesar-agrega-la-vainilla-y-1-cucharada-de-mantequilla-y-retira-del-fuego-asegurate-de-que-la-mantequilla-se-derrita-revolviendo

6

Paso
5 Minutos

despues-de-que-suelte-su-primer-calor-esparce-bien-el-pudin-sobre-la-carne-y-compartelo-por-todos-lados-cuando-se-enfrie-metelo-en-el-frigorifico-y-dejalo-enfriar

7

Paso
5 Minutos

mientras-el-postre-se-enfria-en-el-frigorifico-prepara-la-nata-montada-vierta-y-extienda-sobre-el-pudin-completamente-enfriado

8

Paso
5 Minutos

puedes-conservarlo-en-el-frigorifico-1-2-horas-y-servir-disfrute-de-su-comida