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He's a Courtier: Elbasan Tava

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Video

He's a Courtier: Elbasan Tava

  • 2022-04-12T13:34:50Z
    • 4 / 5
  • Tiempo de Preparación
    30 mins
  • Tiempo de Cocción
    85 mins
  • Vistas
    72

Thanks to our geography that has witnessed different cultures in various periods of history, our culinary culture is equally broad. In our eastern regions, while more spicy, legume and tomato paste dishes are prepared, inspired by eastern culture; It is possible to see influences from the Balkans and Mediterranean cuisine in the west.

Elbasan pan is a historical dish of ours that has its origins in Thrace and can be traced back to the Ottoman palace cuisine . It is said that dishes containing lots of dairy products came to our cuisine mostly from the Balkans . Considering the amount of yoghurt in Elbasan pan, we can say that it intensely carries the influence of Balkan culinary culture.

Elbasan pan is a special dish that is easy to make, tastes different, and can make everyone at the table feel like a royal. We have left the video recipe for this incredibly delicious and enchanting delicacy with its soft meat below, we hope you enjoy watching it. Enjoy your meal!

Ingredientes

sal
Fama
Fama
ajo
Este
yogur
yema
yema
pimienta negra
Pimiento rojo
yogur colado
chalote
manteca
aceite liquido
aceite liquido
sal (se puede reducir o aumentar)
tomillo (al gusto)
albahaca seca (opcional)
brazo de cordero

Sigue las instrucciones

1

Paso
5 Minutos

pcalienta-la-mantequilla-y-el-aceite-en-una-olla-agrega-la-carne-a-la-olla-y-sella-a-fuego-altop

2

Paso
5 Minutos

puna-vez-sellada-la-carne-agrega-las-chalotasp

3

Paso
5 Minutos

pdespues-de-2-3-minutos-agrega-sal-y-suficiente-agua-caliente-para-cubrirlop

4

Paso
5 Minutos

pbaja-el-fuego-y-cocina-durante-aproximadamente-1-hora-hasta-que-la-carne-este-muy-tiernap

5

Paso
5 Minutos

pmientras-se-cocina-la-carne-mezcle-en-un-bol-el-yogur-las-yemas-de-huevo-la-harina-la-sal-la-pimienta-negra-y-el-aguap

6

Paso
5 Minutos

pal-final-del-tiempo-de-coccion-coloque-la-carne-cocida-y-las-chalotas-en-una-fuente-para-hornop

7

Paso
5 Minutos

pprecalienta-tu-horno-a-180-grados-vierta-la-mezcla-sobre-la-carne-en-la-fuente-para-hornop

8

Paso
5 Minutos

pcoloque-el-plato-en-el-horno-y-hornee-hasta-que-este-dorado-aproximadamente-25-minutos-tu-sarten-elbasan-esta-listap

9

Paso
5 Minutos

pdisfrute-de-su-comidap