From Yemekyolculuğu: Quince Celery Salad
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Tiempo de Preparación15 mins
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Tiempo de Cocción15 mins
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Believing that good nutrition is only possible with real food, Yemekyolculuğu wrote for Yemek.com .
Celery; It is one of those unfortunate vegetables whose health benefits and nutritional value everyone accepts, yet it is difficult for most people to like.
I can't claim that celery salad with quince will make the staunch celery haters love this vegetable , but some of my friends who said they didn't like celery said after eating the salad, "If it's made like this, I'll eat celery." They have something to say. This salad, where quince softens the strong taste of celery and is enriched with walnuts and strained yoghurt, is a recipe that can be recommended to those who have not yet met celery properly.
Ingredientes
Sigue las instrucciones
1
PasoRalla la raíz de jengibre pelada con el lado fino del rallador en una ensaladera poco profunda. Agrega jugo de limón recién exprimido encima.
2
PasoRalle el membrillo mediano pelado y el apio por el lado grande del rallador sobre la mezcla de jugo de limón y jengibre y mezcle.
3
PasoMachacar los ajos con sal en un mortero. Agrega las nueces trituradas, el ajo machacado y el aceite de oliva y mezcla.
4
PasoPor último, añade el yogur griego, cuchara a cuchara, y mezcla la ensalada hasta obtener una consistencia espesa y cremosa.
5
PasoSirva adornado con pimiento rojo molido o cualquier otra especia que prefiera.
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