Also Homemade: Kemalpaşa Dessert
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Tiempo de Preparación45 mins
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Tiempo de Cocción40 mins
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Vistas68
Kemalpaşa dessert, which takes its name from Bursa's Mustafakemalpaşa district, is still produced daily and fresh in the district with the addition of cheese. Desserts , which are sold in packages with low cheese content and dried due to their short shelf life, are served with clotted cream , whipped cream or walnuts as desired, after swelling in boiling syrup.
We recommend that you serve the sherbet dessert recipe , which you can prepare fresh and faithfully at home with the addition of unsalted white cheese, with clotted cream.
This recipe is very practical and delicious . Bon appetit in advance!
Ingredientes
Sigue las instrucciones
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