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Should We Add Cheddar? Chicken Casserole

  • Preparation Time
    25 mins
  • Cook Time
    25 mins
  • View
    47

Don't you like casserole ? Is it even possible? Can't you dip bread into that warm water full of vitamins? We added chicken to the casserole recipe, with shallots, garlic, tomatoes, potatoes, peas and spices in place, and it turned out to be so light and delicious.

We left the cheddar cheese, which will be the final touch, to your discretion. Enjoy your meal.

Ingredients

hot water
salt
garlic
olive oil
cherry tomatoes
tomato paste
tomatoes
oregano
freshly ground black pepper
chicken breast
cheddar cheese
onion
sweet red pepper powder
pepper
pepper

Follow the directions

1

Step
5 Mins

heat-the-oil-in-the-pan-add-the-diced-chicken-meat-and-saute

2

Step
5 Mins

when-the-chicken-starts-to-absorb-its-juices-add-the-onion-then-add-pepper-tomato-garlic-and-continue-sauteing

3

Step
5 Mins

after-adding-tomato-paste-salt-and-spices-mix

4

Step
5 Mins

add-water-and-cook-for-5-minutes-until-it-thickens

5

Step
5 Mins

divide-the-chicken-among-the-casseroles

6

Step
5 Mins

add-cheddar-cheese-tomatoes-and-peppers-on-top-bake-in-the-oven-at-190-degrees-for-5-10-minutes-until-the-cheddar-melts

7

Step
5 Mins

Enjoy your meal.