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Perfectly Seasoned: Rice Yogurt Soup

  • Preparation Time
    10 mins
  • Cook Time
    25 mins
  • View
    173

If there is one soup that can be enjoyed regardless of the season, it is undoubtedly rice yoghurt soup. This soup, which has a special place among recipes, owes its delicious taste that can be consumed all the time to yoghurt. Moreover, it is so easy to prepare! We have prepared our recipe for you with step by step illustrated explanation for those who want to prepare this delicious taste that will remain on your palate.

The point you need to pay attention to when preparing rice yoghurt soup, which is one of the best yoghurt soups and attracts attention with its resemblance to plateau soup, is to warm it with heated water and add it slowly while adding it to the pot, stirring to avoid curdling. Come on, those who want to try this delicious yoghurt soup, get to the kitchen immediately!

Ingredients

rice
butter
salt
egg
Fame
This
yogurt
dried mint

Follow the directions

1

Step
5 Mins

pour-water-into-a-medium-sized-pot-add-rice-into-it-cook-over-low-heat-until-the-rice-becomes-soft

2

Step
5 Mins

transfer-yoghurt-egg-and-flour-into-a-bowl

3

Step
5 Mins

whisk-well-and-be-careful-not-to-get-any-lumps-in-the-flour

4

Step
5 Mins

take-a-ladle-of-water-from-the-rice-cooked-on-the-stove-and-mix-it-well-with-the-yoghurt-mixture-then-repeat-this-process-by-adding-a-few-more-scoops

5

Step
5 Mins

very-carefully-pour-the-yoghurt-mixture-into-a-thin-rope-over-the-rice-that-is-cooking-on-the-stove-and-mix-it-at-the-same-time

6

Step
5 Mins

after-adding-all-the-yoghurt-in-this-way-mix-well-until-it-boils-add-dried-mint-and-salt

7

Step
5 Mins

continue-cooking-on-the-stove-for-a-few-more-minutes-if-the-consistency-becomes-too-thick-at-this-stage-you-can-add-water

8

Step
5 Mins

melt-the-butter-in-a-separate-pan-add-the-dried-mint-and-burn-it-lightly-pour-it-over-your-soup-before-serving

9

Step
5 Mins

then-serve-your-soup-bon-appetit