Minced Mince and Melts in Your Mouth: Unleavened Pastry
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Preparation Time15 mins
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Cook Time25 mins
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A delicious recipe for those who want to make pastries at home quickly and practically: Yeast-free pastries ! This recipe will be your savior when you have sudden guests or you need to prepare it immediately for your tea time. Even though it is yeast-free, this pastry recipe is sure to be everyone's favorite with its soft texture and delicious filling .
After mixing the ingredients to prepare the yeast-free pastry dough, you can immediately roll it out and add the filling after a short rest period. Whether with cheese , minced meat or potatoes; You can customize your filling according to your taste. Being yeast-free , it allows you to save time and enjoy fresh pastries without having to wait. Experience practicality and taste together with the yeast-free pastry recipe and brighten up your tea hours!
Ingredients
Follow the directions
1
Stepto-make-the-yeast-free-pastry-dough-first-put-the-milk-oil-and-egg-in-a-large-bowl-add-room-temperature-butter-and-mix
2
Stepadd-salt-and-baking-powder-and-start-mixing-using-a-wooden-spoon-or-spatula
3
Stepadd-flour-little-by-little-until-it-reaches-a-consistency-that-does-not-stick-to-the-hand
4
Stepdivide-the-dough-into-four-divide-each-piece-into-three-equal-parts-to-obtain-twelve-dough-pieces-in-total-roll-the-dough-and-then-flatten-it-by-pressing-it-with-your-palms
5
Stepadd-about-a-teaspoon-of-crumbled-feta-cheese-to-the-center-of-each-dough-then-combine-the-dough-from-the-right-and-left-lock-it-with-your-fingers-and-close-it-well
6
Stepplace-the-pastries-on-a-baking-tray-lined-with-baking-paper-with-the-part-where-you-put-the-dough-together-facing-down
7
Stepbrush-the-egg-yolk-onto-the-pastries-using-a-brush-then-optionally-sprinkle-sesame-seeds-and-black-cumin
8
Stepbake-in-a-preheated-180-degree-fanless-oven-for-20-25-minutes-let-it-rest-for-at-least-10-minutes-after-removing-it-from-the-oven
9
Stepyeast-free-pastry-recipe-is-ready-enjoy-your-meal
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