Casserole Always Comes to Mention: Dried Beans with Meat
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Preparation Time30 mins
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Cook Time50 mins
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The taste of dried beans, the king of juicy, casserole dishes, is insatiable on its own. Also imagine that the flavor of meat and broth adds to this recipe. When cooked meat like Turkish delight meets the taste of dried beans, it turns into one of the most popular dishes of our cuisine. Fresh bread with it is a must. The pleasure of dipping bread in water is very different! Once the rice and pickles arrive, the dinner menu is completed. Here's the recipe for beans with meat, which is an indispensable part of legume dishes!
Don't forget to soak your dried beans in water the night before. This way, you can shorten the cooking time of your food by boiling it lightly the next day. Adding a small amount of cumin will add flavor and remove gas. Keep this in mind. Come on then, here's our recipe for beans with meat.
Ingredients
Follow the directions
1
Stepplace-the-dried-beans-in-a-deep-bowl-the-evening-before-add-enough-water-to-cover-them-and-leave-them-in-this-way-until-the-morning
2
Stepwhen-you-start-your-meal-drain-the-beans-wash-them-well-put-them-in-a-pot-and-start-boiling-them-by-adding-enough-water-to-cover-them-when-the-beans-are-boiled-drain-the-water
3
Stepstart-boiling-your-meat-in-a-separate-pot-reserve-the-water-from-the-boiled-meat-to-use-in-making-beans-take-the-meat-out
4
Stepafter-heating-the-butter-and-oil-in-a-pot-add-the-diced-onions
5
Stepafter-the-onions-are-roasted-add-the-boiled-meat-and-fry-a-little
6
Stepadd-the-tomato-paste-to-the-onion-and-meat-and-fry-until-its-smell-disappears-add-beans-to-the-meal-and-mix-well
7
Stepstart-cooking-after-adding-salt-and-hot-water-or-broth-to-all-the-ingredients
8
Stepsince-the-beans-and-meat-are-pre-boiled-your-meal-will-be-ready-in-15-minutes-at-the-latest-enjoy-your-meal
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