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For Medicinal Purposes: Tomato Noodle Soup

  • Preparation Time
    10 mins
  • Cook Time
    25 mins
  • View
    52

The weather is full of sickness, hot and cold... Winter is already here. We should be careful about what we eat, eat rich in minerals and vitamins, and include fresh vegetables and fruits, and soups with steaming chicken broth on our table. Tomato noodle soup recipe is one of the soup recipes that says winter, perhaps one of the easiest homemade soups. It is a winter elixir consisting of grated tomatoes roasted in olive oil with tomato paste and combined with vermicelli.

Let the taste come from the taste of your hand. May diseases stay away from your door.

Ingredients

pepper paste
salt
freshly ground black pepper
hot chicken broth
grated cheese
medium size tomato
barley noodle
parsley (according to desire)
olive oil (butter as desired)

Follow the directions

1

Step
5 Mins

add-the-oil-to-the-pot-first-then-the-tomato-paste-roast-until-the-smell-of-the-tomato-paste-disappears

2

Step
5 Mins

add-the-tomatoes-and-mix

3

Step
5 Mins

add-water-and-boil-until-it-boils-add-barley-noodles-and-continue-boiling-until-they-are-cooked-add-salt-and-pepper-when-the-noodles-are-cooked-you-can-remove-them-from-the-stove

4

Step
5 Mins

serve-with-parsley-and-grated-cheese-enjoy-your-meal