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Easier Than You Think: Mole Cake

  • Preparation Time
    40 mins
  • Cook Time
    40 mins
  • View
    197

Mole cake recipe is one of the creative and fancy cake recipes that takes some time. Although there are rumors that it is difficult to make, it is actually very simple. First, prepare a fluffy cocoa cake in a round springform cake mould. Remove the middle part of the cake with a spoon, crumble it into powder. The space in the middle is filled with long thin banana slices. It is covered like a dome with the cream that you have prepared and cooled beforehand. Pieces of cake that will give the cake a soil appearance are sprinkled on it. This cake, with lots of fruit and bananas, is eaten sliced as a dessert accompanied with tea. It is one of the easiest cakes to prepare at home.

Here comes a mole cake recipe to bring to guests and share with your loved ones. Enjoy your meal!

Ingredients

egg
granulated sugar
milk
Fame
vanilla
baking powder
powder whipped cream
cocoa
cold milk
banana
liquid oil

Follow the directions

1

Step
5 Mins

take-the-eggs-into-a-large-bowl-add-granulated-sugar-on-top

2

Step
5 Mins

whisk-well-until-it-reaches-a-creamy-consistency

3

Step
5 Mins

add-sunflower-oil-and-half-a-glass-of-milk-and-beat-for-a-while

4

Step
5 Mins

add-baking-powder-and-vanilla-sift-the-flour-and-cocoa-and-add-them-to-the-mixture

5

Step
5 Mins

mix-using-a-spatula

6

Step
5 Mins

pour-the-cake-mixture-into-the-round-baking-mold-that-you-have-greased-with-butter-bake-in-a-preheated-oven-at-175-degrees-for-30-35-minutes

7

Step
5 Mins

to-prepare-the-whipped-cream-of-the-cake-take-powdered-whipped-cream-into-a-bowl-and-add-cold-milk

8

Step
5 Mins

whisk-together-well

9

Step
5 Mins

take-the-baked-cake-out-of-the-oven-and-let-it-cool-down-before-removing-it-from-the-mold

10

Step
5 Mins

carefully-remove-the-top-part-of-the-cake-using-a-knife

11

Step
5 Mins

make-it-flat-then-with-the-help-of-a-knife-divide-it-into-4-pieces-and-carefully-remove-the-pieces-without-going-too-deep

12

Step
5 Mins

remove-the-insides-with-the-help-of-a-spoon-leaving-a-few-cm-of-space-from-the-edge

13

Step
5 Mins

peel-the-bananas-and-carefully-place-them-on-the-base-of-the-cake

14

Step
5 Mins

then-cover-it-with-the-whipped-cream-you-prepared

15

Step
5 Mins

put-the-cake-inside-in-a-food-processor

16

Step
5 Mins

cover-your-cake-with-these-cupcakes

17

Step
5 Mins

let-it-rest-in-the-refrigerator-for-at-least-3-hours-and-serve-by-slicing-mole-cake-is-ready-enjoy-your-meal